Jaje Bendu Jembrana

 Jaje Bendu Jembrana

Local food

    Jembrana is one of the regencies in Bali. Each regency in Bali has its own characteristic that makes them are very unique. Jembrana has many things that can impress the tourist comes there, such as Festival, Great forest, amazing rare animal and wonderful nature. Besides that, if the guest comes to Jembrana for holiday it will become not complete if not taste Jembrana's local food. One of the local food from Jembrana is Jaje Bendu



    Bendu is a traditional cake from Jembrana. Bendu is getting famous and be one of the favorite cake in Jembara. Bendu is very delicious cake which is made by using natural ingridients. There is no chemical material in it. Bendu is cake made by using sweet potato, coconut, flavour, and sugar. All those ingridients is natural ingidients which makes it become traditional healthy food.

    The procedures to make Bendu cake  is quite simple. First we need to peel the sweet potato and wash it until the sweet potatto very clean. Second is, cook the sweet potatto until the structure very smooth. Third is, grind the potato to make it easier to mix with other ingridient. Mix all of the ingridients with the potato, and after that wrap it using banana's leaf and cook it for second time and finish.


 

    In this era, Bendu cake is getting famous ecause many pople use this cake for a banquet in the certainceremony. The ceremony that usually needs Bendu cake very much is weding ceremony. This cake become popular because its taste very nicce and all of the ingridients used is natural. Bendu also not too expensive, the cost is Rp.1000 /warp which is really cheap for this kind of cake. If you want to taste how delicious Bendu cake is, please come to Jembrana, and enjoy is there! Tahnk you!

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